Goodness gracious I've disappeared. Crazy! I'm just lazy and tired and experiencing bouts of busy-ness during meal times. But here's something that's so quick and easy that I couldn't even think of an excuse not to make it. I found the recipe here. Hers were much prettier and more colorful, but I decided to stick to just two colors.
I used tofutti cream cheese with some agave nectar on top of mountain bread.
It's pretty darn simple. Just mix the lemon juice, cream cheese and sweetener. Then spread it on and layer your fruit on in a lovely decorative manner. Roll up and garnish with inevitable extra slices.
mmmm :)
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